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Salted cake appetizer

Salted cake appetizer

I received the package from home and among other things I had a wonderful appetizer cake, which I finished in no more and no less than a day.

That's why I quickly called my mother to give me the recipe. Here it is:

  • 300 g grated cheese
  • 350 g chicken ham
  • 4 yolks
  • 4 tablespoons sour cream
  • 1 tablespoon flour
  • 1 sachet of baking powder
  • 2 pickles
  • 1 gogosar murat
  • 4 foam egg whites
  • 1 handful of green olives - optional

Servings: 4

Preparation time: less than 30 minutes

RECIPE PREPARATION Salted cake appetizer:

Cheese, ham, donut and pickles are cut into cubes.

Separately mix the yolks, sour cream, flour, baking powder until smooth. Add the diced ingredients and the whole olives (I used pitted olives).

At the end, carefully add the egg whites.

Leave for 30 minutes on low heat and 15 minutes on high heat. (depending on the oven).


Good appetite!


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