North County San Diego just got decidedly more chic with the recent opening of Searsucker Del Mar, the newest SoCal site for the burgeoning dining brand that’s been a Gaslamp District draw since 2010. Now the fun-and-food-loving folks in North County can bask in Searsucker’s distinctive mix of sophisticated food served in a lively environment.
Featured in 11 Recipes to Make with Freezer IngredientsI grew up in the Pine Barrens, in south Jersey, whose acidic, sandy soil provides a most hospitable environment for the growth of blueberries. (There are giant commercial blueberry farms in that part of the Garden State). I had some growing in the woods around my house, and remember picking them with my sister; as soon as we’d spot them, we’d scarf them down.
Servings: -Cooking time: less than 15 minutes RECIPE PREPARATION Eggplant salad with mayonnaise: Chop the eggplant with a wooden spoon or mixer and then add the mayonnaise, diced onion, salt and pepper, and finally the finely chopped parsley. Mix all the ingredients well, and if necessary add a few more drops of oil.
Washed and portioned meat is lightly fried on all sides in a little hot oil. Finely chopped onion, together with finely chopped tomatoes and peppers, heat a little, then put over the meat, add hot water to cover the meat a little. Put a few peppercorns and let it boil. When the meat and onion are cooked, season with salt, add the broth, the finely crushed garlic, let it boil for a few more minutes.
Richard Hammond, host of Amazon’s ‘Grand Tour,’ equated ice cream with being gay on the showPerhaps he had a bad experience with a vanilla cone at Big Gay Ice Cream?Former Top Gear host Richard Hammond was slammed for insinuating on a recent episode of Amazon’s car-centric show Grand Tour that eating ice cream was somehow associated with being gay.
Peel the potatoes, wash them and cut them into thick slices. Mix the cottage cheese well with the cream and egg. If the cheese is too dry, add a little milk to soften the composition. In a heat-resistant dish greased with butter or oil, put alternately layers of potatoes and cheese, the last layer being potatoes.